April flew by (actually, May is flying by too…the whole year). I can’t believe it, but it was a really great month full of really fun and exciting happenings for our family. Maleeya turned 3 on April 8th and we had a really fun birthday party for her at the park. About 50 people attended and I made probably the closest amount of food for the size party, without there being a week’s worth of leftovers. We had a really sweet Minnie Mouse theme and Maleeya dressed the part in her Minnie Mouse dress and awesome party hat and crafts made by my sister. We are really getting into this birthday party hosting with all the crafts, food and fun. To my surprise—well, not really—I did some kids’ entertainment: yoga, freeze dance, three-legged races, jump rope hopping, parachute and giant balloons. The kids had a great time and so did everyone else.  We are so blessed and I couldn’t be more grateful for another amazing birthday celebration! Happy 3rd birthday Maleeya, Auntie loves you!
Menu
Kale Salad with Raisins, Cranberries and Walnuts

Macaroni Salad with Mixed Vegetables and Red Wine Vinaigrette

Potato Salad with Diced Egg, Celery, Green Onion and Pickles

Roasted Turkey or Ham and Cheese Sandwiches

Vegan Vegetable Sandwiches with Roasted Red Peppers, Zucchini, Cucumber, and Herb and Garlic Olive Oil

Italian Cold Cut Sandwiches: Capicola, Mortadella, Salami, Ham, Provolone Cheese, Red Peppers, and Pepperoncini

Minnie Mouse Mixed Fruit Platters

Veggie Platter and Dip

Meat and Cheese Platters

Cheers,

Unrivaledkitch