Menu
Sake (Salmon) and Maguro(tuna) Sashimi , Chicken-katsu(fried pounded chicken breast) , Tonkatsu (fried pork cutlet), Mirin and sake marinated grilled beef with Oshinko(pickled dikon), Scallion and red miso glazed shrimp, Musubi and California roll, sesame sato shoyu(sugar and soy sauce) oyster mushrooms, blanched broccoli with soy sauce aioli, stir fried shiso peppers with rock salt, inari, mochi, and green grapes,pineapple, and watermelon …
Mirin and sake marinated grilled beef with Oshinko(pickled dikon)
Tonkatsu (fried pork cutlet)
Sake (Salmon) and Maguro(tuna) Sashimi
sesame sato shoyu(sugar and soy sauce) oyster mushrooms, blanched broccoli with soy sauce aioli(aioli not pictured) , stir fried shiso peppers with rock salt
Fruit
Musubi and California roll
Inari
Bento box I made for my brother and his wife cause they couldn’t come over because they were sick.
I dropped it off after dinner cause I’m the best sister ever!Some of these things you’ve seen me make before… its always true that people will always have favorites… repeat eaters are always out there. its just comforting
A lot of these things aren’t flashy with crazy garnish and bullshit like most food is. But what it is, is simple good food… seasoned, delicious, fresh, and made with love… this is all stuff my Bachan (grandma in japanese) used to make when I was younger and taught me along the way… things I used to enjoy as a kid with my family… I wanted to show her how much I learned from her with my take on it all.
She’s a huge inspiration to me every day. I’m glad to see her so proud of me
I’m super tired
I have class at 2 tomorrow
which means I have to go shopping in the morning and get my ass up early
menu tomorrow
Pork sausage and Beef Chili Beans, Long grain rice pilaf , and Peanut butter cookies
I think that sounds like a pretty good meal and its good weather for it
good night