Father’s Day Surf and Turf

My dad has always been my hero. There is no one like him in the whole world and I love him more than I could ever describe. My dad always believes in me, no matter what, and is always by my side and I want to thank him for that.  I love you, dad. Thanks for everything.

This past Sunday, my dad, mom, sister, brother-in-law, niece (Maleeya), and I came together at the dinner table for a big surf and turf dinner.  Earlier in the week, I had asked my dad if there was anything in particular that he’d like to eat for his Father’s Day dinner. He’s a pretty simple guy. He replied, “How about steak and baked potatoes?” Sounds simple enough for me, but you know how I can’t do just a small simple steak and potato. Father’s day seems to be the unsaid national surf and turf day, so we had that, but also a bit more. I’d like to share the menu with you all and extend a sweet wish of thanks and happy Father’s Day to you and yours!

Menu

Black Pepper and Thyme Filet Mignon with Rosemary Blue Cheese Cream Sauce

Basil and Parsley Lemon Butter Shrimp

Seared Scallops

Mixed Green Salad with Roasted Mushrooms, Zucchini, Broccoli, Carrots, and Blue Cheese Dressing

Broccoli Gratin with Creamy Jack Cheese, Roasted Zucchini and Pecorino Bread Crumbs

Baked Potato Butter, Sour Cream and Chives

The perfect steak house dinner at home with the people I love.

cheers

-Unrivaledkitch